Wednesday, May 7, 2014

Poles and Peanut Butter

Extracurricular: A lot has happened over the past couple of weeks, but I’ll try to make this section short and sweet. One of our free afternoons in Olomouc a few of us took a bus just outside of town and visited Holy Hill. Holy Hill is a pilgrimage site with a legend of an Olomouc citizen who was asked in a dream, by Virgin Mary to build a chapel. It was beautiful out and a great time spent relaxing in the sun, looking down on the town of Olomouc. Later in the week our class took a day trip to somewhere about an hour away and toured a palace that we had to wear funny slippers over our shoes for. Following the palace tour we visited the second oldest wine cellar in the Moravian region of the Czech Republic. A lot of us agree that while being down there, touring and sampling wine, we knocked off a few years of our life from the musty air and excessive amount of mold. Although I have yet to know the name of the town we were in, it was a memorable field trip to say the least! As I mentioned in previous posts, a club here in Olomouc (that we’ve familiarized ourselves with) allows a different group of students to host a party for their country, every Wednesday. The club provides decorations and the necessities for making a popular snack of the country as well as a choice of beverage. This last Wednesday, it was America Night! Let’s just say that the club thanked us for the crowd we brought in with our Jack Daniel’s Whiskey and PB&J sandwiches. America Night is definitely in my top five of most fun nights out! The next day was May Day, and the town square was holding festivities all day; a live band, food vendors and an assortment of stands with handcrafted items similar to what we had seen at the Easter Festival. Our other and most recent trip not surrounding the Holocaust was to Ostrava, Czech Republic. It’s located near the Polish border and is the third largest city in the Czech Republic; it’s known as the “steel heart of the republic”. We toured the industrial steel plant, their pride and joy, and then proceeded to Krakow, Poland.
Cutie Pie Jenna
Kaitlyn and I representing Gamma Phi Beta with a crescent moon, at Ostrava's Industrial Plant
A little set up of what work in the salt mines would have been like

Terezin: Before our trip to Auschwitz in Poland, we visited Terezin (Thereseinstadt), Czech Republic the weekend before, giving us more build up to the Holocaust. Terezin is located near Prague and once served as a ghetto and concentration camp established by the SS during WWII. Tens of thousands Jews were sent here, but it was not an extermination camp; thousands died in Terezein but mainly due to malnutrition and disease. Most significant about Terezin is its role in Nazi propaganda, creating a film that portrayed decent living conditions in the camp. The Red Cross sent representatives to Terezin to assure that the living conditions there were okay. However, the Nazis were aware of the upcoming visit months in advance and created false advertisement to get the Red Cross’s approval. Several Jews were deported to death camps to reduce the overpopulation of the camp, and rooms were added to the camp such as a barbershop that would never be used. Following the tour of the camp, we visited a few museums; there was old artwork from the children in the ghetto as well as set ups of what the barracks would have looked like.
"Work Makes [You] Free"
Sinks in the Barbershop that were never actually used by the Jews

Poland Shtuff: The first day in Poland we toured a massive salt mine in Krakow. We only saw 1% of the mine and that alone took three hours! It was pretty funny on our tour as we stopped to lick a lot of the walls. After the salt mine we checked into our hostel and wandered around the neighborhood in search of some supper. The next morning we visited a Jewish Museum; there was a sequence of events with readings of life in the ghetto during the war. Afterwards we walked to Krakow’s town square to do a little shopping before heading back to the hostel to play cards. Sunday, we got up early and visited a castle, its treasury, and the dungeon. After the tour we were eager to get to the little festival we noticed from afar, with lots of traditional Polish foods and handmade trinkets. Speaking of food, Poland is second on my list of best cuisine for this semester’s cuisine. Over the weekend I had perogies, which are Polish dumplings stuffed with meat, cheese, sauerkraut, or fruit, Polish sausage and potatoes, two hamburgers –first ones since being away from the States, and they weren’t nearly as good as the State’s, and Mexican food –also incomparable to the State’s. Nevertheless it was a spectacular weekend of good eats!
Polish flags were everywhere; definitely the most patriotic country we have visited in Europe!
Enjoying our margaritas and Mexican food

Schindler’s Factory: We visited the museum in Oskar Schindler’s Factory which has been devoted to the experiences of the WWII Nazi occupation. Oskar Schindler was a German industrialist, spy, and a member of the Nazi party. He is most known for employing Jews to work in his enamel factory and by doing so, saving 1,200 lives during the Holocaust. The museum exhibits the German invasion in 1939 and everything in between to the Soviet capture of the city. The museum was nothing like what I expected; I really thought we would just be seeing the factory and work aspect of the Jews, but there was so much more to see. If you haven’t seen the 1993 film, Schindler’s List, I highly recommend it.

Auschwitz: This was our final and most anticipated destination for the weekend in Poland. Words don’t really do this site much justice, but it was an experience I will always remember. Hearing and learning about the Holocaust in class is one thing but getting the opportunity to visit the historical site has left me with a much greater impact. I can’t even fathom my being there in Auschwitz, walking over the same steps thousands of Jews. The tour seemed to go by so quickly that I wasn’t able to fully take in everything presented before me. It was a weird feeling overall. I actually got legitimately sick to my stomach upon arrival to Auschwitz, and I honestly don’t know if it was from something I had eaten or a mental buildup of preparation of going to the camp, maybe a little of both. Auschwitz consisted of three parts: Auschwitz I, Auschwitz II-Birkenau, and Auschwitz III-Monowitz. Auschwitz I was the original camp which first held Polish political prisoners; this was where the administration and gestapo were and where the torturing was done. Here I saw piles of pounds of hair on display which really choked me up. Following this was a portion of thousands of pairs of shoes of men, women, and children. Touring Auschwitz I was definitely the hardest part of the tour. Auschwitz II-Birkenau, this is where the Jews went through the selection process after being transported by the countless trains entering the camp and either worked or were gassed immediately. We stood where the Jews stood and walked the paths they took to their filthy barracks and to the gas chambers. Being in Auschwitz II-Birkenau didn’t hit home as much as I imagined it would. It just didn’t feel real; being on the same grounds that marked history not even 100 years ago. We saw the destroyed crematorium and beyond them monuments sculpted, recognizing the lives lost. The most surreal part of being there was the shockingly peaceful environment it is today. It was so strangely beautiful; the camp is now surrounded by trees that were planted by the prisoners of the camp. I felt like these trees represented so much more than what they’re acknowledged for because the ashes of those who suffered in the gas chambers were scattered all along where those trees stand strong and tall today. While we were still walking through the camp, I overheard a tour guide having a one on one conversation, maybe even an interview, sharing that he loved his job and felt like it was rewarding. Aside from educating others and gifting them with knowledge, I can’t imagine ever loving being at Auschwitz every day. I’m glad that I was able to fulfill the opportunity of seeing Auschwitz, but I don’t think I will ever go back.
Only a handful of the thousands of cans of Zyklon B used in the gas chambers; one can could kill 700 Jews.

T-Minus: 25 DAYS UNTIL I AM HOME! Bittersweet, but I’m ready. May is already a quarter over! Tomorrow I leave for Budapest, Hungary and return on Sunday. The next weekend I have free. May 20th through the 23rd I’ll be in the Bohemian region of the Czech Republic, and immediately after that I’ll be headed to Barcelona, Spain, with Jenna and Taylor for the majority of the last week! Crazy to think of how fast this semester has gone by! Thanks for reading, love and miss you all!

-Molly

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